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Tuesday, September 29, 2015
Tomato and Tomatillo Salsa
Ingredients
5 firm plum tomatoes, chopped
1/4 c chopped tomatillos (you can substitute green tomatoes)
1/4 cup red onion, chopped
1/4 cup fresh cilantro, chopped
2-3 T jalapeno pepper, chopped
2 T fresh lime juice
1 garlic clove, chopped
1 T olive oil
Stir together and season with kosher salt and freshly ground black pepper.
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