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Wednesday, February 4, 2015
Mock Macaroni & Cheese Made with Cauliflower
You don't miss the macaroni at all!
Ingredients
1 medium head of cauliflower, chopped into small chunks and boiled just until tender, drain
6 T butter
6 T flour
4 c milk
1 tsp. salt
1 tsp. cracked black pepper
Paprika
Preheat oven to 350*. Lightly grease a 2-qt. casserole dish. Set aside.
In a large pot melt butter, add flour. Whisk together and cook for 1-2 minutes whisking continually. Slowly add milk and whisk until smooth. Add salt and pepper. Continue to cook until mixture thickens. Remove from heat and add all but 3/4 c cheese. Stir until cheese is completely melted. Add cooked cauliflower, stir well and pour into prepared casserole dish. Top with remaining 3/4 c cheese and sprinkle with paprika. Bake for 20-25 minutes or until bubbly and cheese on top is melted. Remove from oven and let sit for about 10 minutes before serving.
Yum!
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